Imported

Green Beans

What it is

Imported from TheMealDB. Editorial ingredient notes are pending.

Origin

Unknown until reviewed.

Flavour

Not yet described.

How to use it

Use as the source recipe directs. Quantities are preserved from the import.

Storage

Follow ordinary kitchen storage for this kind of ingredient.

Can you recognise Green Beans?

Ingredient challenge

Questions about Green Beans

From this ingredient's notes in the catalogue — not a chatbot.

What is Green Beans?

Imported from TheMealDB. Editorial ingredient notes are pending.

How do I use Green Beans?

Use as the source recipe directs. Quantities are preserved from the import.

How do I store Green Beans?

Follow ordinary kitchen storage for this kind of ingredient.

What does it taste like?

Not yet described.

Nutrition

Per 100g · estimate · Typical published averages for this kind of ingredient (USDA-style tables). Estimate only — not a lab test of your packet.

Calories 127 kcal
Protein 8.7 g
Carbs 23 g
Fat 0.5 g

Recipes using it

Source photograph of Kare-kare

Kare-kare

Kare-kare

A peanut stew, usually oxtail — thick, yellow-orange, and unfinished without bagoong on the side.

3 hr 25 minA bit of workNo chilli

Source photograph of Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)

Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)

Fasoliyyeh Bi Z-Zayt

Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil) from Syria. Times are typical for this kind of dish.

30 minEasyNo chilli

Source photograph of Panang chicken curry (kaeng panang gai)

Panang chicken curry (kaeng panang gai)

Panang chicken curry

Panang chicken curry (kaeng panang gai) from Thailand. Times were inferred from the source steps.

20 minA bit of work🌶️

Source photograph of Tahini Lentils

Tahini Lentils

 

Tahini Lentils from Morocco. Times were inferred from the source steps.

17 minMediumNo chilli

Source photograph of Thai green chicken soup

Thai green chicken soup

 

Thai green chicken soup from Thailand. Times were inferred from the source steps.

31 minA bit of workNo chilli

Source photograph of Thai Green Curry

Thai Green Curry

 

Thai Green Curry from Thailand. Times were inferred from the source steps.

36 minMediumNo chilli

Source photograph of Vietnamese-style veggie hotpot

Vietnamese-style veggie hotpot

 

Vietnamese-style veggie hotpot from Vietnam. Times were inferred from the source steps.

28 minMediumNo chilli

Source photograph of Beef and Mustard Pie

Beef and Mustard Pie

 

Beef and Mustard Pie from United Kingdom. Times were inferred from the source steps.

1 hr 10 minA bit of workNo chilli

Source photograph of Hodge Podge

Hodge Podge

 

First, cook your vegetables. Bring a large pot of salted water to boil. Par-cook carrots and potatoes for five minutes until carrots and potatoes are fork tender, then blanch the peas and beans for about a minute in the

30 minMediumNo chilli

Source photograph of Chorizo & soft-boiled egg salad

Chorizo & soft-boiled egg salad

 

Chorizo & soft-boiled egg salad from Spain. Times were inferred from the source steps.

33 minMediumNo chilli

Source photograph of Summer Pistou

Summer Pistou

 

Summer Pistou from France. Times were inferred from the source steps.

24 minMediumNo chilli

Source photograph of Picadillo de Vainicas (Green Beans Picadillo)

Picadillo de Vainicas (Green Beans Picadillo)

Picadillo de Vainicas

Picadillo de Vainicas (Green Beans Picadillo) from Costa Rica. Times were inferred from the source steps.

25 minMediumNo chilli

Source photograph of Liegeoise Salad

Liegeoise Salad

 

Scrub the potatoes well but don't peel them. Cut them into bite-size pieces. Add them to a large pan water and a pinch of salt. Bring it to a good boil. Cook the potatoes until tender and then remove them using a slotted

30 minMediumNo chilli

Source photograph of Samlar Machu Kreung – Cambodian Sour Stew

Samlar Machu Kreung – Cambodian Sour Stew

 

Samlar Machu Kreung – Cambodian Sour Stew from Cambodia. Times were inferred from the source steps.

1 hr 8 minA bit of work🌶️

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